Gudh / Shakar (Jaggery) – (1kg)

Gudh / Shakar (Jaggery) is a traditional, natural sweetener made using time-honored methods, widely used across Pakistan for its rich taste and natural goodness. Prepared from sugarcane juice without chemical refining, jaggery retains its natural color, aroma, and authentic flavor.

Our Gudh is produced in small batches using traditional techniques, giving it a rough, uneven, natural shape that reflects its handmade origin. It has a balanced sweetness with a deep, earthy taste, making it ideal for everyday use in Pakistani kitchens.

Jaggery is commonly used in tea, desserts, traditional sweets, winter recipes, and home remedies. It is valued as a more natural alternative to refined sugar and is known for containing natural minerals and energy-boosting properties.

Free from artificial colors, chemicals, and preservatives, this Gudh represents pure, traditional Pakistani food heritage. Perfect for households looking for authentic, natural jaggery with real taste.